BBQ Jacket Potatoes

Ingredients 

• Chicken Breasts or thighs 

• Small onion, finely diced 

• 3 cloves of minced garlic

• 1 cup store bought bbq sauce 

• ½ cup chicken broth 

• 4 large russet potatoes 

• Sour cream 

• Cheddar Cheese 

• Chopped Scallions 

• Back Rolls BBQ Blend 

Recipe 

• Place chicken in crock pot

• Add onions, garlic, broth and generous amount of back rolls bbq blend 

• Cook on low for 6 – 7 hours or 3 – 4 hours on high

• Shred the chicken 

• Return to the pot with bbq sauce and put back on low for 20 – 30 minutes 

• Wash and pierce the potatoes with a fork

• Wrap in foil and bake at 400 degrees for 45 – 60 minutes 

• Slice open potatoes

• Fluff with fork, and load with bbq pulled chicken and the toppings 

• Serve 💁‍♀️